The Flour Girl Bakery – Hebron, CT: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (860) 530-1536 to check today's hours. Know the hours? Send them to us.

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14 Main St, Hebron, CT 06248

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Address14 Main St, Hebron, CT 06248

Phone(860) 530-1536

StyleArtisan bread bakery

CountyCapitol Planning Region

Time zoneEastern Time

About The Flour Girl Bakery

The Flour Girl Bakery is an artisan bread bakery at 14 Main St, close to the center of Hebron.

Hours were not published with this listing. Most artisan bread bakerys in Hebron open in the early morning, but phoning (860) 530-1536 first is a good idea.

What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Rye sourdoughTangy loaf made with a good portion of rye flour, darker and more aromatic, with a moist, slightly sticky crumb.
Kalamata olive sourdoughCountry sourdough studded with briny Kalamata olives and a hint of herbs; savory enough to eat with nothing but olive oil.
Jalapeño cheddar sourdoughSourdough folded with sharp cheddar cubes and diced jalapeño, so melted cheese pockets crisp against the crust.
Cranberry walnut sourdoughSourdough studded with tart dried cranberries and toasted walnuts; a fruity, nutty loaf for cheese boards and toast.

French & Italian breads

Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.
FougasseLeaf-shaped Provençal flatbread with cut-out openings, often flavored with herbs or olives, crusty all over.

Enriched breads

Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.
Cinnamon swirl loafSoft sandwich bread rolled with a ribbon of cinnamon sugar, giving a spiraled slice that toasts beautifully.
Chocolate babkaTwisted yeast loaf layered with chocolate filling and crumb topping, dense and rich with visible swirls.
PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.

Photos

All photos

The Flour Girl Bakery in Hebron, CT — The Flour Girl Bakery

Bread - Ekmek — illustrative photo — Illustrative photo

Two loaves of rustic sourdough bread — illustrative photo — Illustrative photo

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Questions about The Flour Girl Bakery

What are The Flour Girl Bakery's hours?

We have not verified a weekly schedule for The Flour Girl Bakery yet. Call (860) 530-1536 to confirm before visiting.

Where is The Flour Girl Bakery located?

The Flour Girl Bakery is at 14 Main St, Hebron, CT 06248. Tap the map on this page to open turn-by-turn directions.

What is the phone number for The Flour Girl Bakery?

The listed phone number is (860) 530-1536.

What should I order at The Flour Girl Bakery?

As an artisan bread bakery, typical picks include Rye sourdough, Kalamata olive sourdough, Rosemary focaccia, and Pain de campagne. See the full menu page for more.

What other bakeries are near The Flour Girl Bakery?

Nearby options include just a piece of cake llc (2.2 mi), Sciarretta's Little Italy (4.4 mi), and Colchester Donut and Cafe (5.8 mi).